图 书 馆
流行的饮食和膳食补充剂的批判性分析Critical Analysis of Popular Diets and Dietary Supplements |
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| 课程网址: | http://ocw.jhsph.edu/courses/CriticalAnalysisPopularDietsSuppleme... |
| 主讲教师: | Lawrence Cheskin |
| 开课单位: | 布隆博格公共卫生学院 |
| 开课时间: | 2005-01-01 |
| 课程语种: | 英语 |
| 中文简介: |  |
| 课程简介: | There is much controversy and anecdotal information about popular diets and dietary supplements, but all too often little scientific or controlled clinical data. We examine the science behind normal mechanisms of weight control, and how weight loss diets are constructed and work. The aim of the course is to acquire the knowledge to critically appraise a weight control diet or dietary supplement and choose the best plan for success, both in the short-term and the long run. Students taking the actual class will, in addition to learning the lecture material presented here, complete in-class assignments where they choose a popular diet or supplement, research the scientific literature on this diet/supplement, and present a critical appraisal of its validity and efficacy.Included here are a syllabus, lecture materials, readings, assignments and other resources. |
| 关 键 词: | 流行饮食; 膳食补充剂; 国际卫生 |
| 课程来源: | 约翰霍普金斯大学布隆伯格公共卫生学院公开课 |
| 最后编审: | 2017-03-18：gmj |
| 阅读次数: | 55 |