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贝叶斯在线事件检测

Bayesian Online Event Detection
课程网址: http://videolectures.net/onlinelearning2012_barber_bayesian_detec...  
主讲教师: David Barber
开课单位: 伦敦大学学院
开课时间: 2013-05-28
课程语种: 英语
中文简介:
蒸馏感应是一种多阶段主动学习过程,用于检测分散在各个站点的事件。我们假设在每个阶段,可以测量的站点数量是固定的,并专注于跨站点的最佳测量分布问题。 通过定义贝叶斯基于最大化我们能够有效的预期检测数量的目标通过解决背包问题来计算每个阶段的最优测量策略。该程序在科学中具有潜在的应用,人们希望在其上检测物体一系列测量的基础。
课程简介: Distilled sensing is a multistage active learning procedure to detect events scattered across sites. We assume that at each stage the number of sites that can be measured is fixed and focus on the question of the optimal distribution of measurements across sites. By defining a Bayesian objective based on maximising the expected number of detections we are able to efficiently compute the optimal measurement strategy at each stage by solving a knapsack problem. The procedure has potential application across the sciences in which one wishes to detect objects on the basis of a sequence of measurements.
关 键 词: 蒸馏感应; 多阶段主动学习; 跨站点
课程来源: 视频讲座网
最后编审: 2019-09-09:cjy
阅读次数: 80