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Lecture 12 - Public Health vs. Medical Models in Nutrition Change: Saving Lives One or a Million at a Time

Lecture 12 - Public Health vs. Medical Models in Nutrition Change: Saving Lives One or a Million at a Time
课程网址: http://videolectures.net/yalepsyc123f08_brownell_lec12/  
主讲教师: Kelly D. Brownell
开课单位: 耶鲁大学
开课时间: 2010-09-27
课程语种: 英语
中文简介:
Brownell教授将公共卫生视为一种专业,并解释了与传统医学方法相比,它如何为追踪疾病和试图预防疾病提供不同的框架。具体而言,他解释了公共卫生如何关注社区/人口(与个人相比)和预防(与治疗相比),并讨论哪些可能更好地解决饮食问题。他举例说明了如何利用不同形式的预防(初级,二级,三级)和流行病学三联征来解决公共卫生疾病。 Brownell教授还强调了科学的重要性以及公众对相关问题的理解,例如证据标准和科学研究中使用的各种方法。读书任务:波兰,迈克尔。 “捍卫食物:食者的宣言”,第一节,第3章和第4章(第32-40页)
课程简介: Professor Brownell reviews public health as a profession and explains how it provides a different framework, compared to the traditional medical approach, for tracking diseases and trying to prevent them. Specifically, he explains how public health focuses on community/population (vs. the individual) and prevention (vs. treatment) and discusses which may be better for addressing problems of diet. He provides examples of how different forms of prevention (primary, secondary, tertiary) and the epidemiologic triad are utilized to address disease in public health. Professor Brownell also highlights the importance of science and a public understanding of relevant issues such as standards of proof and various methodologies used in scientific studies. Reading assignment: Pollan, Michael. In Defense of Food: An Eater's Manifesto, Section I, chapters 3 and 4 (pp. 32-40)
关 键 词: 职业; 证据; 公众理解
课程来源: 视频讲座网
最后编审: 2020-06-27:zyk
阅读次数: 37