图 书 馆
检测饲喂C3和C4日粮的西门塔尔奶牛四种基质的差异GC-C-IRMS on single fatty acids and EA-IRMS on bulk lipid to study the fractionation processes in bovine organism and to detect differences in four matrices of Simmental cows fed on C3 and C4 diets |
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| 课程网址: | https://videolectures.net/isoFood2023_pianezze_fatty_acids/ |
| 主讲教师: | Silvia Pianezze |
| 开课单位: | 从食物来源到健康的ISO-FOOD |
| 开课时间: | 2023-05-18 |
| 课程语种: | 英语 |
| 中文简介: |  |
| 课程简介: | GC-C-IRMS on single fatty acids and EA-IRMS on bulk lipid to study the fractionation processes in bovine organism and to detect differences in four matrices of Simmental cows fed on C3 and C4 diets |
| 关 键 词: | 单脂肪酸; 散装脂质; 西门塔尔奶牛 |
| 课程来源: | 视频讲座网 |
| 数据采集: | 2024-09-28：liyq |
| 最后编审: | 2024-09-28：liyq |
| 阅读次数: | 6 |